Why Am I Smelling Indian Food?

Why do I smell Indian food?

When your body breaks down garlic, onions and herbs and spices like curry and cumin, sulfur-like compounds are produced. These compounds are pretty evident on your breath. They can also react with sweat on your skin to produce body odor.

What is that smell on Indians?

The tropical goodness of the coconut oil is something which has perfumed many a head in India and is probably one of the most familiar smells for many Indians. Here’s a smell that will transport you straight to those childhood sessions of getting your hair oiled by your mother.

How do you stop Indian food smelling?

Wipe down kitchen surfaces and cooking utensils with an odor-neutralizing solution after cooking with curry. Fill a bucket with equal parts water and vinegar. Use this mixture on your kitchen table, counters, stove range hood, cupboard doors and any other surface in your kitchen.

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Does curry come out of your pores?

Literally. Curry smells tend to “stick to you” when you cook with them or are in a place they are being cooked. The scent can also come out through your pores after you have eaten it.

Why does curry smell like pee?

Curry. The cumin and coriander found in curry maintains its odour-causing chemicals as it’s processed through the kidneys. This can result in a pungent-smelling urine.

Why does curry make you fart?

Spices can also contribute to the bouquet of your gas so a curry of any type may be a valid reason to avoid those shared confined spaces. But it’s the fibre in foods that’s the biggest trigger for farting and yes, if you increase your fibre intake, you will produce more gas.

Do Indians use toilet paper?

Do they use toilet paper in India? Toilet paper is not standard use in India. Rather, squat toilets are the standard type of toilet and it is expected that you will clean yourself afterward using water from a hand bidet sprayer, butterfly jet, hand shower or even a bucket of water.

Why do Indians bob their heads?

In India, a head bobble can have a variety of different meanings. Most frequently it means yes, or is used to indicate understanding. An unenthusiastic head bobble can be a polite way of declining something without saying no directly. The gesture is common throughout India.

Why do Indians have a dot?

Across the country, it’s not uncommon to see women sporting a small dot on their foreheads between their eyebrows. The mark is known as a bindi. And it’s a Hindu tradition that dates to the third and fourth centuries. The bindi is traditionally worn by women for religious purposes or to indicate that they’re married.

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How do you neutralize the smell of curry?

Leave 1/2 cup of white vinegar in a bowl in the kitchen when cooking curry. The vinegar help neutralize the odor.

How do you get Indian food smell out of clothes?

If laundering your clothes is not enough to get rid of the curry smell, you can try some other simple steps.

  1. Wash your clothing in cold water and laundry detergent.
  2. Smell your clothing after the wash cycle.
  3. Air-dry your clothing in the sun.
  4. Spray your clothing with a mixture of equal parts white vinegar and water.

How do you get rid of chicken curry smell?

Spread 2 tbsp of flour and 1 tbsp of salt over the chicken and rub the chicken (in and out). Wash the chicken so you clean it from the flour. In a bowl, Add 1 tbsp salt, 1/4 cup white vinegar, 1/2 lemon without peeling. Soak the chicken in the mixture for 15 minutes.

Why is curry so smelly?

Indian food, of course, uses many aromatic spices – Jaffrey suggests that some, like methi and hing, are particularly responsible for lingering smells. The tarka process, which is central to so much Indian cooking, specifically involves frying spices to release aromas.

What foods cause smelly armpits?

Foods that tend to make you sweat more, like hot peppers or other spicy foods, can cause body odor. Processed foods, a high amount of red meat, excess alcohol or caffeine, and foods cooked with garlic and onion can make your body increase the stink factor.

What food has the strongest smell?

Surströmming Surströmming is a Swedish canned fish that translates roughly as “fermented Baltic herring”. It is similar to the Japanese fermented fish called kusaya — which literally means “smells bad” — widely considered to be the most pungent-smelling food in Japanese cuisine.

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